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MEET THE CHEFS
OUR MENUS
LUNCH & BRUNCH
DINNER
DESSERT
DRINK AND WINE LIST
LOCATION
EVENTS / CATERING
ORDER ONLINE
Door Dash
Uber Eats
PRESS
Menu
HOME
ABOUT
MEET THE CHEFS
OUR MENUS
LUNCH & BRUNCH
DINNER
DESSERT
DRINK AND WINE LIST
LOCATION
EVENTS / CATERING
ORDER ONLINE
Door Dash
Uber Eats
PRESS
LUNCH
GOLDEN HEAD BALL/ GIN /ST. GERMAIN / PINEAPPLE / LIME / AQUAFABA 15
ESPRESSO MARTINI/ VANILLA KETEL ONE / KALHUA / BAILEYS 17
BLACK WIDOW/ MAKER’S MARK / BLACKBERRY PUREE / LEMON 16
SALTED CUCUMBERS/ BASIL /BLACK OLIVES/ OLIVE OIL 10
BLACKENED BROCCOLI WITH CHILI AND LEMON 10
KENNEBEC CRISPY FRIED POTATOES/ OLIVE OIL 10
CORN SUCCOTASH 10
LOCAL DUNGENESS CRAB CIOPPINO/ SNAPPER/ CALAMARI/ MUSSELS/ CLAMS/ PRAWNS/TOMATO/ GRILLED BREAD 44
NEW YORK STEAK SANDWICH WITH CARAMELIZED ONIONS / BLUE CHEESE / VANILLA PICKLES 20
GRILLED WHOLE BRANZINO/ SPRING VEGETABLE VIGNAROLA /SALSA VERDE/LEMON/ALEPPO/ NOCELLARA OLIVE OIL 45
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ADDRESS
315 Main St. Half Moon Bay, CA 94019
650-342-4922
HOURS
BRUNCH HOURS
SATURDAY AND SUNDAY
10:30 AM - 4:00 PM
LUNCH HOURS
MONDAY, WEDNESDAY, THURSDAY, FRIDAY.
11:30 AM - 3:00 PM
CLOSED FOR LUNCH TUESDAY
DINNER HOURS
SUNDAY - THURSDAY
4:30 PM - 9:00 PM
DINNER HOURS
FRIDAY AND SATURDAY
4:30 PM - 9:30 PM
MONDAY, TUESDAY, AND WEDNESDAY
No corkage fee up to two bottles for dinner
EVENTS
PHONE: 415-866-3732
EMAIL : events@fattoriaemare.com
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Fattoria e Mare is a labor of love for Chef Pablo Estrada. It is here that he has found the freedom to turn his art into a delicious dining experience for each customer. We look forward to welcoming you.
© Copyright 2021 by FATTORIA E MARE