Lunch - Fattoria e Mare

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LUNCH MENU

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STARTERS

SOUP OF THE DAY

10

ORANGINA CASTELVETRANO OLIVES

8

FRIED CALAMARI

14

WITH CHIPOTLE AIOLI

FAVA BEANS SALAD

15

WITH MOZZARELLA, BASIL, PESTO

CAPPONADA SALAD

14

WITH FIVE MINUTE EGG, TUNA CONFIT

SMOKED MUSSELS

13

WITH ENDIVE, LEMON BUTTER & ALEPPO PEPPER

HOUSE MADE CHARCUTERIE

12-20

WITH PEPPERS, OLIVES & MOSTARDA

CAESAR SALAD

14

WITH CROUTONS, PARMESAN, ANCHOVY, POACHED EGG

ADD SHRIMP 6 / ADD CHICKEN 5

WOOD FIRED PIZZA

MARGHERITA

18

WITH BUFALA MOZZARELLA, MARINARA & BASIL

RUSTICA

17

WITH CALABRESE SAUSAGE, BELL PEPPERS, CARAMELIZED ONION

STUFFED FOCACCIA AL RECCA

18

WITH CREAM CHEESE AND TRUFFLE OIL

BIANCA

18

WITH PROSCIUTTO, WILD MUSHROOMS, GARLIC & SHAVED PARMESAN

ADD PROSCIUTTO 4 / ADD RUCOLA 2 / FARM RAISED EGG 3

PASTA

SPAGHETTI

18

WITH MEATBALLS, MARINARA & PARMESAN

QUATRO FORMAGI RAVIOLI

16

WITH TOMATO SAUCE & THYME

LINGUINI AL VONGOLE

18

WITH BROCCOLI, WHITE WINE & LEMON OIL

FARFALLE AL MARE

20

WITH OCTOPUS, ROCK SHRIMP, CALAMARI & SNAPPER

ENTREES & SANDWICH

FISH OF THE DAY

32

WITH VIGNAROLA/ POLENTA & SALSA VERDE

BLACK ANGUS SKIRT STEAK

28

WITH WILD MUSHROOMS & ONION RINGS

THAT BURGER

13

WITH HOUSE MADE PICKLES, PROVOLONE & OLIVE OIL POTATOES

CHICKEN SANDWICH

14

AVOCADO, PANCETTA, OVEN DRIED TOMATO, CHIPOTLE AIOLI

ADDRESS

315 Main St Half Moon Bay, CA 94019
Phone: 650-342-4922

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Fattoria e Mare is a labor of love for Chef Pablo Estrada. It is here that he has found the freedom to turn his art into a delicious dining experience for each customer. We look forward to welcoming you.

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